Vepser Bros. – Local Vendor of the Month (October 2017)
WAYNE, PA – The Vesper twins, Bill and John, started their company in an attempt to share with shoppers the magic of homemade products that had been bringing their own…
Save the Date – 80th Anniversary
Save the Date – Saturday, October 7th @ 6 PM. Come and celebrate the Swarthmore CO-OP’s 80th Anniversary. We will be hosting a Pig Roast with Live Music. More Details…
New Catering Menu Now Available
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Recipe for Fried Plaice in Beer Batter
Whisk to together 3 cups of dark beer, 4 egg yolks, 1/4 cup of sliced chives, 1/2 teaspoon of cayenne, and salt to taste. Separately stir together 1 cup of…
Got Kombucha?
Did you know about the amazing benefits of drinking Kombucha? For those who have never heard of or tried Kombucha, it is a fermented beverage of black tea and sugar…
Mocha Chocolate Icebox Cake
Owner, Donna Francher, made this beautiful cake using ingredients from the CO-OP. Check out the full recipe.
Always Keep Growing
Did you know that the Swarthmore CO-OP is only a few miles from a unique gem in Chester, PA? The Ruth Bennett Community Farm now provides the CO-OP with a…
Quick Dill Pickles
In 3 clean 16 oz mason jars, pack cucumber spears (I also put in green tomatoes and other veggies that want to be pickled), bunches of dill, and thinly sliced…
Pachamama Coffee Cooperative – Local Vendor of the Month (June 2017)
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Open Blue Cobia now available at the CO-OP
Availability Year-Round Catch and Country of Origin Sustainable Farmed Raised Panama Sizing Hand Cut Fillets Custom Cut Portions Flavor Profile Firm Texture, Mild Flavor Extremely Versatile Sashimi Quality, White Flesh…
