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Cooking Class – Session 2
December 9, 2017 @ 3:00 pm - 4:30 pm
Please join CO-OP board member Donna Francher and employee Isabel Paynter in our fist cooking class for students. We will teach you how to stretch each dollar you spend to make the most out of your groceries, and how to be smart shopper while on a tight college budget. Each meal you make will serve 4 people and be no more than $20 worth of ingredients at the CO-OP. This class is FREE for any Swarthmore College student, but registration is required.